Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries

A vibrant and refreshing breakfast parfait featuring creamy nonfat Greek yogurt layered with a crisp protein granola, juicy mixed berries, and a hint of almond butter for an extra boost. The perfect balance of tangy creaminess and sweet crunch, designed to kick-start your day with optimal protein and balanced calories.

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NUTRITION

438kcal
Protein
29g
Fat
14.3g
Carbs
47g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt

1/2 cup Protein Granola

1/2 cup Mixed Berries

1 tbsp Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a clear serving glass or bowl as the base layer.

  • 2

    Gently layer the mixed berries over the yogurt to add a burst of freshness.

  • 3

    Sprinkle the protein granola evenly over the berries for a delightful crunch.

  • 4

    Drizzle the almond butter on top to add creaminess and a hint of nutty flavor.

  • 5

    Enjoy immediately for the best texture, or chill for a few minutes if you prefer a colder parfait.

Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries

A vibrant and refreshing breakfast parfait featuring creamy nonfat Greek yogurt layered with a crisp protein granola, juicy mixed berries, and a hint of almond butter for an extra boost. The perfect balance of tangy creaminess and sweet crunch, designed to kick-start your day with optimal protein and balanced calories.

NUTRITION

438kcal
Protein
29g
Fat
14.3g
Carbs
47g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt

1/2 cup Protein Granola

1/2 cup Mixed Berries

1 tbsp Almond Butter

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a clear serving glass or bowl as the base layer.

  • 2

    Gently layer the mixed berries over the yogurt to add a burst of freshness.

  • 3

    Sprinkle the protein granola evenly over the berries for a delightful crunch.

  • 4

    Drizzle the almond butter on top to add creaminess and a hint of nutty flavor.

  • 5

    Enjoy immediately for the best texture, or chill for a few minutes if you prefer a colder parfait.