Cinnamon-Spiced Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Oat Crumble

A warm and comforting apple oat crumble with a crisp almond-oat topping spiced with cinnamon, served with a creamy dollop of tangy Greek yogurt. This dish is both satisfying and balanced, making it perfect for any meal of the day.

Try 7 days free, then $12.99 / mo.

NUTRITION

432kcal
Protein
31.8g
Fat
10.3g
Carbs
60.7g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple (182g)

40 grams Rolled Oats

200 grams Nonfat Greek Yogurt

15 grams Almond Flour

1 teaspoon Cinnamon

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 375°F (190°C).

  • 2

    Core and slice the apple into thin wedges. In a bowl, toss the apple slices with the teaspoon of cinnamon.

  • 3

    In another bowl, combine the rolled oats and almond flour to form the crumble topping.

  • 4

    Arrange the apple slices in a small baking dish and evenly sprinkle the oat mixture on top.

  • 5

    Bake for 15-18 minutes until the apples are tender and the topping is lightly crisp.

  • 6

    Serve warm with a generous dollop of nonfat Greek yogurt on the side.

  • 7

    Enjoy this balanced and nourishing dish any time of the day!

Cinnamon-Spiced Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Oat Crumble

A warm and comforting apple oat crumble with a crisp almond-oat topping spiced with cinnamon, served with a creamy dollop of tangy Greek yogurt. This dish is both satisfying and balanced, making it perfect for any meal of the day.

NUTRITION

432kcal
Protein
31.8g
Fat
10.3g
Carbs
60.7g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple (182g)

40 grams Rolled Oats

200 grams Nonfat Greek Yogurt

15 grams Almond Flour

1 teaspoon Cinnamon

PREPARATION

  • 1

    Preheat your oven to 375°F (190°C).

  • 2

    Core and slice the apple into thin wedges. In a bowl, toss the apple slices with the teaspoon of cinnamon.

  • 3

    In another bowl, combine the rolled oats and almond flour to form the crumble topping.

  • 4

    Arrange the apple slices in a small baking dish and evenly sprinkle the oat mixture on top.

  • 5

    Bake for 15-18 minutes until the apples are tender and the topping is lightly crisp.

  • 6

    Serve warm with a generous dollop of nonfat Greek yogurt on the side.

  • 7

    Enjoy this balanced and nourishing dish any time of the day!