Lean Turkey and Black Bean Burrito Bowl with Cilantro-Lime Cauliflower Rice

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey and Black Bean Burrito Bowl with Cilantro-Lime Cauliflower Rice

YOUR SOLIN GENERATED RECIPE

Lean Turkey and Black Bean Burrito Bowl with Cilantro-Lime Cauliflower Rice

Savor a vibrant bowl featuring lean ground turkey and hearty black beans atop a bed of zesty cilantro-lime cauliflower rice. Finished with crisp bell peppers and a creamy touch of avocado, this bowl offers a balanced medley of textures and flavors perfect for a nutritious and satisfying meal.

Try 7 days free, then $12.99 / mo.

NUTRITION

364kcal
Protein
32.8g
Fat
11.1g
Carbs
33.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1/2 cup Black Beans

1 cup Cauliflower Rice

1/2 medium Red Bell Pepper, chopped

1/4 Avocado, diced

2 tbsp Fresh Cilantro, chopped

1 tbsp Lime Juice

1/2 tsp Cumin

Salt & Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a non-stick skillet, heat a light spray of cooking oil over medium heat.

  • 2

    Add the lean ground turkey, season with salt, pepper, and cumin, and cook until browned and fully cooked, breaking it into small crumbles.

  • 3

    Stir in the black beans and chopped red bell pepper, cooking for an additional 2-3 minutes until heated through.

  • 4

    Meanwhile, in another pan, gently sauté the cauliflower rice over medium heat for 3-4 minutes until slightly tender.

  • 5

    Remove from heat and toss the cauliflower rice with lime juice and chopped cilantro.

  • 6

    Assemble the bowl by layering the cilantro-lime cauliflower rice, turkey and black bean mixture, and topping with diced avocado.

  • 7

    Finish with an extra sprinkle of fresh cilantro and a squeeze of lime if desired before serving.

Lean Turkey and Black Bean Burrito Bowl with Cilantro-Lime Cauliflower Rice

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey and Black Bean Burrito Bowl with Cilantro-Lime Cauliflower Rice

YOUR SOLIN GENERATED RECIPE

Lean Turkey and Black Bean Burrito Bowl with Cilantro-Lime Cauliflower Rice

Savor a vibrant bowl featuring lean ground turkey and hearty black beans atop a bed of zesty cilantro-lime cauliflower rice. Finished with crisp bell peppers and a creamy touch of avocado, this bowl offers a balanced medley of textures and flavors perfect for a nutritious and satisfying meal.

NUTRITION

364kcal
Protein
32.8g
Fat
11.1g
Carbs
33.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1/2 cup Black Beans

1 cup Cauliflower Rice

1/2 medium Red Bell Pepper, chopped

1/4 Avocado, diced

2 tbsp Fresh Cilantro, chopped

1 tbsp Lime Juice

1/2 tsp Cumin

Salt & Pepper to taste

PREPARATION

  • 1

    In a non-stick skillet, heat a light spray of cooking oil over medium heat.

  • 2

    Add the lean ground turkey, season with salt, pepper, and cumin, and cook until browned and fully cooked, breaking it into small crumbles.

  • 3

    Stir in the black beans and chopped red bell pepper, cooking for an additional 2-3 minutes until heated through.

  • 4

    Meanwhile, in another pan, gently sauté the cauliflower rice over medium heat for 3-4 minutes until slightly tender.

  • 5

    Remove from heat and toss the cauliflower rice with lime juice and chopped cilantro.

  • 6

    Assemble the bowl by layering the cilantro-lime cauliflower rice, turkey and black bean mixture, and topping with diced avocado.

  • 7

    Finish with an extra sprinkle of fresh cilantro and a squeeze of lime if desired before serving.