YOUR SOLIN GENERATED RECIPE
Crispy Baked Honey-Garlic Chicken Wings
Enjoy a mouthwatering twist on traditional wings with this crispy baked honey-garlic chicken wings recipe. The sweet tang of honey paired with the aromatic garlic creates a savory glaze that perfectly complements the crunchy texture of the baked wings. A balanced meal option that satisfies your craving for crunchy, flavorful indulgence without the excess calories.
INGREDIENTS
6 pieces Chicken Wings (200g)
1 tbsp Honey (21g)
3 cloves Garlic (9g)
1 tbsp Low-Sodium Soy Sauce (16g)
1 tsp Olive Oil (4.5g)
PREPARATION
Preheat the oven to 400°F and line a baking sheet with parchment paper.
Pat the chicken wings dry with paper towels to help them crisp up in the oven.
In a small bowl, combine the honey, low-sodium soy sauce, olive oil, and minced garlic.
Toss the chicken wings in the honey-garlic mixture until evenly coated.
Arrange the wings in a single layer on the prepared baking sheet.
Bake in the preheated oven for 35-40 minutes, turning halfway through for even crispiness.
Remove from the oven and let the wings rest for a few minutes before serving. Enjoy!