Name: Creamy Avocado Turkey Lettuce Wrap
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 ounces Lean Ground Turkey; 1/2 Avocado; 2 Romaine Lettuce leaves; 1 medium Tomato; 2 slices Red Onion; 2 tablespoons Plain Greek Yogurt; 1 tablespoon Lime Juice; Salt & Pepper to taste

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Enjoy a light yet satisfying wrap featuring lean ground turkey, creamy avocado, and crisp romaine lettuce leaves combined with a fresh burst of lime and tangy Greek yogurt. Perfectly balanced for a nutritious meal that supports your protein and calorie goals.

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NUTRITION

Protein

42.1g

Fat

24.5g

Carbs

20.2g

SERVINGS

1 serving

INGREDIENTS

6 ounces Lean Ground Turkey

1/2 Avocado

2 Romaine Lettuce leaves

1 medium Tomato

2 slices Red Onion

2 tablespoons Plain Greek Yogurt

1 tablespoon Lime Juice

Salt & Pepper to taste

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PREPARATION

1
Preheat a skillet on medium heat and add the lean ground turkey. Season lightly with salt and pepper.
2
Cook the turkey until it is fully browned and no longer pink, breaking it up as it cooks.
3
While the turkey cooks, prepare the vegetables. Dice the tomato and thinly slice the red onion. Pit and scoop out the avocado and mash it slightly in a small bowl.
4
In another bowl, mix the mashed avocado with the Greek yogurt and lime juice to create a creamy dressing.
5
Once the turkey is done, remove from heat and combine with the diced tomato and red onion.
6
Lay out the romaine lettuce leaves and spoon the turkey mixture onto each leaf.
7
Drizzle the creamy avocado dressing over the top, then wrap the lettuce around the filling.
8
Serve immediately and enjoy your nutritious wrap.