Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in this decadent yet guilt-free chocolate protein pudding that's silky smooth and bursting with rich chocolate flavor. Enhanced with a delightful almond butter swirl, this dessert is perfectly crafted to satisfy your sweet craving while supporting your protein goals.

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NUTRITION

344kcal
Protein
41.9g
Fat
15.4g
Carbs
17.9g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

80 grams Nonfat Greek Yogurt

100 grams Silken Tofu

1 tablespoon Unsweetened Cocoa Powder

1/2 cup Unsweetened Almond Milk

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, nonfat Greek yogurt, silken tofu, unsweetened cocoa powder, and almond milk.

  • 2

    Blend the mixture until smooth and creamy, ensuring a silky consistency.

  • 3

    Pour the pudding mixture into serving bowls or individual dessert cups.

  • 4

    Gently drizzle the almond butter over the surface of the pudding and use a toothpick or small knife to create a swirl effect.

  • 5

    Refrigerate for at least 1 hour to let the pudding set and chill thoroughly before serving.

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in this decadent yet guilt-free chocolate protein pudding that's silky smooth and bursting with rich chocolate flavor. Enhanced with a delightful almond butter swirl, this dessert is perfectly crafted to satisfy your sweet craving while supporting your protein goals.

NUTRITION

344kcal
Protein
41.9g
Fat
15.4g
Carbs
17.9g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

80 grams Nonfat Greek Yogurt

100 grams Silken Tofu

1 tablespoon Unsweetened Cocoa Powder

1/2 cup Unsweetened Almond Milk

1 tablespoon Almond Butter

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, nonfat Greek yogurt, silken tofu, unsweetened cocoa powder, and almond milk.

  • 2

    Blend the mixture until smooth and creamy, ensuring a silky consistency.

  • 3

    Pour the pudding mixture into serving bowls or individual dessert cups.

  • 4

    Gently drizzle the almond butter over the surface of the pudding and use a toothpick or small knife to create a swirl effect.

  • 5

    Refrigerate for at least 1 hour to let the pudding set and chill thoroughly before serving.