Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Enjoy a rich and velvety chocolate pudding that delivers a satisfying dessert experience while fueling your day. This silky treat provides a balanced blend of smooth chocolate flavor and high-quality protein, perfect for your post-workout sweet craving.

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NUTRITION

230kcal
Protein
40.0g
Fat
6g
Carbs
12g

SERVINGS

1 serving

INGREDIENTS

0.9 scoop Chocolate Whey Protein Isolate (~27g)

100 g Fat-Free Greek Yogurt

0.75 cup Unsweetened Almond Milk (~180g)

1 tablespoon Cocoa Powder

1 teaspoon Almond Butter

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PREPARATION

  • 1

    Combine the Chocolate Whey Protein Isolate, Fat-Free Greek Yogurt, Unsweetened Almond Milk, Cocoa Powder, and Almond Butter in a blender or food processor.

  • 2

    Blend on high until the mixture is completely smooth and has a silky consistency.

  • 3

    Taste and adjust sweetness if necessary with a natural sweetener like stevia or your preferred option (optional).

  • 4

    Transfer the pudding into a serving bowl or individual dessert cups.

  • 5

    Chill in the refrigerator for at least 30 minutes to allow the pudding to set and the flavors to meld.

  • 6

    Serve chilled and enjoy your protein-packed chocolate dessert.

Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Enjoy a rich and velvety chocolate pudding that delivers a satisfying dessert experience while fueling your day. This silky treat provides a balanced blend of smooth chocolate flavor and high-quality protein, perfect for your post-workout sweet craving.

NUTRITION

230kcal
Protein
40.0g
Fat
6g
Carbs
12g

SERVINGS

1 serving

INGREDIENTS

0.9 scoop Chocolate Whey Protein Isolate (~27g)

100 g Fat-Free Greek Yogurt

0.75 cup Unsweetened Almond Milk (~180g)

1 tablespoon Cocoa Powder

1 teaspoon Almond Butter

PREPARATION

  • 1

    Combine the Chocolate Whey Protein Isolate, Fat-Free Greek Yogurt, Unsweetened Almond Milk, Cocoa Powder, and Almond Butter in a blender or food processor.

  • 2

    Blend on high until the mixture is completely smooth and has a silky consistency.

  • 3

    Taste and adjust sweetness if necessary with a natural sweetener like stevia or your preferred option (optional).

  • 4

    Transfer the pudding into a serving bowl or individual dessert cups.

  • 5

    Chill in the refrigerator for at least 30 minutes to allow the pudding to set and the flavors to meld.

  • 6

    Serve chilled and enjoy your protein-packed chocolate dessert.