YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
Start your morning with a nutritious, protein-packed scramble featuring delicate egg whites, lean turkey sausage, and fresh spinach infused with the vibrant flavors of bell pepper and a hint of creamy avocado. This dish is lightly sautéed in olive oil to bring forth a satisfying aroma while maintaining a clean, whole-food profile.
INGREDIENTS
6 large egg whites (≈198g)
1.5 turkey sausage links (≈63g)
1 cup fresh spinach (≈30g)
1/2 cup diced bell pepper (≈75g)
1 tablespoon olive oil (≈14g)
1/4 avocado (≈50g)
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Slice the turkey sausage into small rounds and dice the bell pepper if not pre-diced.
Sauté the turkey sausage and bell pepper in the skillet for 2-3 minutes until they start to brown.
Add the fresh spinach and cook until just wilted, about 1 minute.
Pour in the egg whites and gently scramble the mixture until the eggs are cooked through, about 3-4 minutes.
Transfer the scramble to a plate and top with sliced avocado.
Serve immediately and enjoy a nutritious start to your day.