Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 0.5 cup Mixed Berries; 1 Tbsp Almond Butter

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

A luxuriously smooth and creamy dessert that brilliantly balances the tang of nonfat Greek yogurt with a hint of vanilla from protein powder. Mixed berries add a burst of summer freshness while a dollop of almond butter infuses a nutty richness, making this pudding both indulgent and perfectly aligned with your dietary goals.

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NUTRITION

Protein

41.5g

Fat

9.8g

Carbs

23g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.5 cup Mixed Berries

1 Tbsp Almond Butter

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PREPARATION

1
In a bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir well until completely smooth and uniform.
2
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the yogurt mixture.
3
Drizzle the almond butter over the top and lightly swirl it in for added texture and nutty flavor.
4
Refrigerate the pudding for at least 30 minutes to chill and allow the flavors to meld.
5
Serve chilled and enjoy your silky protein-packed dessert.