YOUR SOLIN GENERATED RECIPE
Silky Cottage Cheese Protein Mousse with Berries
A light and velvety dessert that balances protein-packed low-fat cottage cheese with the natural sweetness of mixed berries and a hint of vanilla. This mousse is gently sweetened with a drizzle of honey and enriched with a touch of protein powder to meet your nutritional targets, resulting in a smooth texture and refreshing finish.
INGREDIENTS
1 cup Low-Fat Cottage Cheese
1/2 cup Mixed Berries
1/2 scoop Vanilla Whey Protein Powder
1 tablespoon Honey
PREPARATION
In a medium bowl, combine the low-fat cottage cheese with the vanilla whey protein powder.
Gently fold in the mixed berries, ensuring an even distribution throughout the mixture.
Drizzle the honey over the mixture and stir lightly to incorporate the sweetness without breaking up the berries.
Transfer the mousse to serving dishes and chill in the refrigerator for at least 1 hour to allow the flavors to meld and the texture to become silky smooth.
Serve chilled and enjoy the refreshing, protein-packed dessert.