YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A refreshing and satisfying dessert parfait that layers creamy nonfat Greek yogurt with a scoop of smooth whey protein, vibrant mixed berries, crunchy almonds, and a sprinkle of low-sugar granola for a delightful texture and balanced flavor.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.5 scoop Whey Protein Powder (15g)
1/2 cup Mixed Berries (70g)
1 serving Raw Almonds (approx. 12 almonds, 14g)
1/3 cup Low-Sugar Granola (30g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt with the whey protein powder and mix well until fully incorporated, ensuring a smooth consistency.
Layer half of the yogurt mixture into a serving glass or bowl.
Add the mixed berries evenly over the yogurt layer.
Sprinkle the raw almonds over the berries.
Top with the remaining yogurt mixture and finish by sprinkling low-sugar granola on top for added crunch.
Serve immediately and enjoy a delicious, protein-packed dessert parfait.