YOUR SOLIN GENERATED RECIPE
Crispy Turkey Pesto Roll-Ups with Fresh Vegetables
Enjoy these crispy turkey roll-ups bursting with fresh homemade basil pesto, melty mozzarella, and vibrant vegetables. Each roll-up delivers a delightful mix of textures and flavors, offering a light yet satisfying meal perfect for any time of day.
INGREDIENTS
4 oz Turkey Breast Slices
1 oz Fresh Mozzarella
1 tbsp Homemade Basil Pesto
1 cup Spinach
1/4 cup Red Bell Pepper
1/4 cup Cucumber
1/4 portion Avocado
Salt & Pepper to taste
PREPARATION
Lay out the turkey breast slices on a clean surface.
Lightly season the turkey slices with salt and pepper.
Spread a thin layer of homemade basil pesto on each turkey slice.
Place a slice of fresh mozzarella on top of the pesto.
Layer with spinach, red bell pepper slices, cucumber, and a few slices of avocado.
Carefully roll up each turkey slice tightly to enclose the fillings.
For extra crispiness, you can place the roll-ups in a preheated 375°F oven for 5-7 minutes until slightly toasted, or enjoy them fresh as is.
Serve immediately and enjoy the blend of flavors and textures.