YOUR SOLIN GENERATED RECIPE
Herb-Seasoned Grilled Chicken Lettuce Wrap
Enjoy a light yet satisfying wrap featuring tender grilled chicken breast seasoned with a blend of fresh herbs, complemented by crisp romaine lettuce and juicy cherry tomatoes. The zesty lemon-olive oil drizzle enhances the flavors, making this wrap a perfect balance of protein and vibrant freshness.
INGREDIENTS
6 oz Chicken Breast
3 Romaine Lettuce leaves
1/2 cup Cherry Tomatoes (halved)
1 tsp Extra Virgin Olive Oil
1 tbsp Lemon Juice
1 tbsp Fresh Mixed Herbs
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Marinate the chicken breast with lemon juice, olive oil, and fresh mixed herbs. Season with salt and pepper to taste.
Place the chicken on the grill and cook for approximately 6-7 minutes per side, or until the internal temperature reaches 165°F.
While the chicken is grilling, wash and pat dry the romaine lettuce leaves and halve the cherry tomatoes.
Once the chicken is cooked, slice it thinly.
Assemble the wrap by placing the sliced chicken on the center of the lettuce leaves, then topping with cherry tomatoes.
Drizzle any remaining herb marinade over the wrap, fold the lettuce around the fillings, and serve immediately.