Herb-Seasoned Grilled Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Seasoned Grilled Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Seasoned Grilled Chicken Lettuce Wrap

Enjoy a light yet satisfying wrap featuring tender grilled chicken breast seasoned with a blend of fresh herbs, complemented by crisp romaine lettuce and juicy cherry tomatoes. The zesty lemon-olive oil drizzle enhances the flavors, making this wrap a perfect balance of protein and vibrant freshness.

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NUTRITION

346kcal
Protein
53.3g
Fat
10.8g
Carbs
6g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

3 Romaine Lettuce leaves

1/2 cup Cherry Tomatoes (halved)

1 tsp Extra Virgin Olive Oil

1 tbsp Lemon Juice

1 tbsp Fresh Mixed Herbs

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Marinate the chicken breast with lemon juice, olive oil, and fresh mixed herbs. Season with salt and pepper to taste.

  • 3

    Place the chicken on the grill and cook for approximately 6-7 minutes per side, or until the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, wash and pat dry the romaine lettuce leaves and halve the cherry tomatoes.

  • 5

    Once the chicken is cooked, slice it thinly.

  • 6

    Assemble the wrap by placing the sliced chicken on the center of the lettuce leaves, then topping with cherry tomatoes.

  • 7

    Drizzle any remaining herb marinade over the wrap, fold the lettuce around the fillings, and serve immediately.

Herb-Seasoned Grilled Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Seasoned Grilled Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Seasoned Grilled Chicken Lettuce Wrap

Enjoy a light yet satisfying wrap featuring tender grilled chicken breast seasoned with a blend of fresh herbs, complemented by crisp romaine lettuce and juicy cherry tomatoes. The zesty lemon-olive oil drizzle enhances the flavors, making this wrap a perfect balance of protein and vibrant freshness.

NUTRITION

346kcal
Protein
53.3g
Fat
10.8g
Carbs
6g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

3 Romaine Lettuce leaves

1/2 cup Cherry Tomatoes (halved)

1 tsp Extra Virgin Olive Oil

1 tbsp Lemon Juice

1 tbsp Fresh Mixed Herbs

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Marinate the chicken breast with lemon juice, olive oil, and fresh mixed herbs. Season with salt and pepper to taste.

  • 3

    Place the chicken on the grill and cook for approximately 6-7 minutes per side, or until the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, wash and pat dry the romaine lettuce leaves and halve the cherry tomatoes.

  • 5

    Once the chicken is cooked, slice it thinly.

  • 6

    Assemble the wrap by placing the sliced chicken on the center of the lettuce leaves, then topping with cherry tomatoes.

  • 7

    Drizzle any remaining herb marinade over the wrap, fold the lettuce around the fillings, and serve immediately.