YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Enjoy a guilt-free dessert that layers creamy nonfat Greek yogurt blended with a scoop of vanilla whey protein, vibrant mixed berries, and a drizzle of rich almond butter. This parfait is a delightful mix of tangy and nutty flavors, offering a satisfying texture and a perfect finish to any meal.
INGREDIENTS
6 oz Nonfat Greek Yogurt
1 scoop Whey Protein Powder (vanilla)
1/2 cup Mixed Berries
1 tbsp Almond Butter
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and whey protein powder. Stir well until the protein powder is fully incorporated and the mixture is smooth.
Layer half of the yogurt-protein mixture into a serving glass or bowl.
Add a layer of mixed berries over the yogurt mixture.
Top with the remaining yogurt-protein blend, creating a second layer.
Drizzle the almond butter evenly over the top layer, allowing it to mingle with the yogurt and berries.
Enjoy immediately or chill for 10-15 minutes for a refreshing, cool dessert.