YOUR SOLIN GENERATED RECIPE
Seasoned Ground Turkey Taco Bowl with Cilantro-Lime Cauliflower Rice
A vibrant and savory bowl featuring spiced ground turkey nestled on a bed of zesty cilantro-lime cauliflower rice, accented with black beans, fresh diced tomatoes, and creamy avocado. This dish offers a balanced mix of protein, wholesome carbohydrates, and healthy fats perfect for a nourishing meal.
INGREDIENTS
6 oz Ground Turkey (93% lean)
1 cup Cauliflower Rice
1/4 cup Black Beans
1/4 cup Diced Tomatoes
2 oz Avocado
1 tsp Olive Oil
1 tbsp Lime Juice
2 tbsp Fresh Cilantro, chopped
1 tsp Taco Seasoning (homemade blend)
PREPARATION
Heat a non-stick skillet over medium heat and add the ground turkey. Sprinkle in the taco seasoning and cook until the turkey is browned and fully cooked.
In another pan, lightly heat the cauliflower rice with a teaspoon of olive oil over medium heat until it becomes tender, about 4-5 minutes.
Stir in the lime juice and chopped cilantro into the warmed cauliflower rice.
Gently heat the black beans and diced tomatoes either in the microwave or on the stove.
Assemble the bowl by layering the seasoned ground turkey, cilantro-lime cauliflower rice, black beans, and diced tomatoes.
Top with diced avocado for a creamy finish. Serve warm and enjoy!