Spicy Buffalo Ranch Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Buffalo Ranch Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Spicy Buffalo Ranch Chicken Lettuce Wrap

Enjoy a zesty and satisfying wrap featuring tender chicken breast coated in a spicy buffalo and ranch blend, nestled in crisp romaine lettuce, with a creamy finish from shredded cheese and avocado. This meal balances bold flavors with a healthy twist to keep you fueled and satisfied.

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NUTRITION

340kcal
Protein
47.7g
Fat
11.6g
Carbs
10g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 tbsp Buffalo Wing Sauce

1 tbsp Ranch Seasoning Mix

3 Romaine Lettuce Leaves

1/4 cup Shredded Cheddar Cheese (Low-Fat)

1/2 Avocado

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PREPARATION

  • 1

    Slice the chicken breast into thin strips or bite-sized pieces for quicker cooking.

  • 2

    In a bowl, toss the chicken pieces with the buffalo wing sauce and ranch seasoning mix until evenly coated.

  • 3

    Heat a non-stick skillet over medium-high heat and cook the chicken for about 6-8 minutes, stirring occasionally, until fully cooked and lightly browned.

  • 4

    Prepare the romaine lettuce by washing and drying the leaves. Lay them flat on a plate.

  • 5

    Assemble the wrap by placing the cooked chicken in the center of each lettuce leaf. Top with shredded cheddar cheese and slices or chunks of avocado.

  • 6

    Fold or roll the lettuce around the filling to form a wrap and enjoy immediately.

Spicy Buffalo Ranch Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Buffalo Ranch Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Spicy Buffalo Ranch Chicken Lettuce Wrap

Enjoy a zesty and satisfying wrap featuring tender chicken breast coated in a spicy buffalo and ranch blend, nestled in crisp romaine lettuce, with a creamy finish from shredded cheese and avocado. This meal balances bold flavors with a healthy twist to keep you fueled and satisfied.

NUTRITION

340kcal
Protein
47.7g
Fat
11.6g
Carbs
10g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 tbsp Buffalo Wing Sauce

1 tbsp Ranch Seasoning Mix

3 Romaine Lettuce Leaves

1/4 cup Shredded Cheddar Cheese (Low-Fat)

1/2 Avocado

PREPARATION

  • 1

    Slice the chicken breast into thin strips or bite-sized pieces for quicker cooking.

  • 2

    In a bowl, toss the chicken pieces with the buffalo wing sauce and ranch seasoning mix until evenly coated.

  • 3

    Heat a non-stick skillet over medium-high heat and cook the chicken for about 6-8 minutes, stirring occasionally, until fully cooked and lightly browned.

  • 4

    Prepare the romaine lettuce by washing and drying the leaves. Lay them flat on a plate.

  • 5

    Assemble the wrap by placing the cooked chicken in the center of each lettuce leaf. Top with shredded cheddar cheese and slices or chunks of avocado.

  • 6

    Fold or roll the lettuce around the filling to form a wrap and enjoy immediately.