Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Savor a light and balanced meal featuring a perfectly grilled chicken breast served alongside fluffy quinoa and tender steamed broccoli. This dish delivers satisfying flavors and textures, ideal for a nutritious midday boost.

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NUTRITION

389kcal
Protein
43.7g
Fat
7g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

4 ounces Grilled Chicken Breast

2/3 cup Cooked Quinoa

1 cup Steamed Broccoli

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PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Pat the chicken breast dry and season with salt, pepper, and your favorite herbs.

  • 3

    Grill the chicken for about 6-7 minutes on each side or until fully cooked and its internal temperature reaches 165°F.

  • 4

    Meanwhile, prepare quinoa according to package instructions, using about 2/3 cup of cooked quinoa once done.

  • 5

    Steam the broccoli until tender, about 5 minutes.

  • 6

    Plate the grilled chicken alongside a serving of quinoa and steamed broccoli. Serve warm.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Savor a light and balanced meal featuring a perfectly grilled chicken breast served alongside fluffy quinoa and tender steamed broccoli. This dish delivers satisfying flavors and textures, ideal for a nutritious midday boost.

NUTRITION

389kcal
Protein
43.7g
Fat
7g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

4 ounces Grilled Chicken Breast

2/3 cup Cooked Quinoa

1 cup Steamed Broccoli

PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Pat the chicken breast dry and season with salt, pepper, and your favorite herbs.

  • 3

    Grill the chicken for about 6-7 minutes on each side or until fully cooked and its internal temperature reaches 165°F.

  • 4

    Meanwhile, prepare quinoa according to package instructions, using about 2/3 cup of cooked quinoa once done.

  • 5

    Steam the broccoli until tender, about 5 minutes.

  • 6

    Plate the grilled chicken alongside a serving of quinoa and steamed broccoli. Serve warm.