YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Almond Butter
Enjoy a vibrant Greek yogurt parfait layered with luscious mixed berries, a drizzle of rich almond butter, and a sprinkle of crunchy chia seeds. This refreshing breakfast delights with its creamy texture and natural sweetness while supporting your protein and calorie goals.
INGREDIENTS
300g Nonfat Greek Yogurt
100g Mixed Berries
1 tablespoon Almond Butter
1 tablespoon Chia Seeds
PREPARATION
In a serving glass or bowl, layer half of the Greek yogurt.
Add a layer of mixed berries.
Drizzle half of the almond butter over the berries.
Sprinkle half of the chia seeds on top.
Repeat the layers with the remaining Greek yogurt, mixed berries, almond butter, and chia seeds.
Enjoy immediately or chill for 10 minutes to allow the flavors to meld.