Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a wholesome, lean lunch featuring juicy grilled chicken breast paired with fluffy quinoa and perfectly roasted broccoli. This satisfying meal offers a great balance of protein, complex carbohydrates, and healthy fats, making it an excellent choice for a nutritious and flavorful meal.

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NUTRITION

398kcal
Protein
42.2g
Fat
11.1g
Carbs
38g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

2/3 cup Cooked Quinoa

1 cup Broccoli

1 tsp Olive Oil

Salt & Pepper, to taste

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PREPARATION

  • 1

    Preheat your grill to medium-high heat and your oven to 425°F for roasting the broccoli.

  • 2

    Season the chicken breast with salt and pepper. Grill the chicken for about 6-7 minutes per side until fully cooked and nicely charred.

  • 3

    In a bowl, toss the broccoli with olive oil, salt, and pepper. Spread on a baking sheet and roast in the oven for 15-20 minutes until tender and slightly crispy on the edges.

  • 4

    Heat or prepare the cooked quinoa if not served warm.

  • 5

    Plate the grilled chicken breast alongside the quinoa and roasted broccoli. Serve immediately.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a wholesome, lean lunch featuring juicy grilled chicken breast paired with fluffy quinoa and perfectly roasted broccoli. This satisfying meal offers a great balance of protein, complex carbohydrates, and healthy fats, making it an excellent choice for a nutritious and flavorful meal.

NUTRITION

398kcal
Protein
42.2g
Fat
11.1g
Carbs
38g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

2/3 cup Cooked Quinoa

1 cup Broccoli

1 tsp Olive Oil

Salt & Pepper, to taste

PREPARATION

  • 1

    Preheat your grill to medium-high heat and your oven to 425°F for roasting the broccoli.

  • 2

    Season the chicken breast with salt and pepper. Grill the chicken for about 6-7 minutes per side until fully cooked and nicely charred.

  • 3

    In a bowl, toss the broccoli with olive oil, salt, and pepper. Spread on a baking sheet and roast in the oven for 15-20 minutes until tender and slightly crispy on the edges.

  • 4

    Heat or prepare the cooked quinoa if not served warm.

  • 5

    Plate the grilled chicken breast alongside the quinoa and roasted broccoli. Serve immediately.