Herb-Grilled Chicken and Fresh Veggie Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Grilled Chicken and Fresh Veggie Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Grilled Chicken and Fresh Veggie Wrap

Savor a light yet satisfying wrap featuring herb-grilled chicken paired with crisp fresh vegetables nestled in a whole wheat wrap and lightly drizzled with a zesty, herb-infused olive oil dressing. This meal is perfect for a balanced dinner that excites your palate while keeping your macros in check.

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NUTRITION

359kcal
Protein
33.4g
Fat
12.4g
Carbs
31.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Wrap

1 cup Mixed Greens

1 medium Tomato, sliced

1/4 Cucumber, sliced

0.5 tbsp Herb-Infused Olive Oil Dressing

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PREPARATION

  • 1

    Preheat the grill to a medium-high temperature.

  • 2

    Season the chicken breast with your preferred mix of herbs (such as basil, oregano, and thyme), salt, and pepper.

  • 3

    Grill the chicken breast for about 6-7 minutes per side or until fully cooked and juices run clear.

  • 4

    Warm the whole wheat wrap on the grill for 1-2 minutes until pliable.

  • 5

    Layer the wrap with mixed greens, sliced tomato, and cucumber.

  • 6

    Slice the grilled chicken into strips and add them on top of the veggies.

  • 7

    Drizzle the herb-infused olive oil dressing over the ingredients.

  • 8

    Roll up the wrap tightly and serve immediately.

Herb-Grilled Chicken and Fresh Veggie Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Grilled Chicken and Fresh Veggie Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Grilled Chicken and Fresh Veggie Wrap

Savor a light yet satisfying wrap featuring herb-grilled chicken paired with crisp fresh vegetables nestled in a whole wheat wrap and lightly drizzled with a zesty, herb-infused olive oil dressing. This meal is perfect for a balanced dinner that excites your palate while keeping your macros in check.

NUTRITION

359kcal
Protein
33.4g
Fat
12.4g
Carbs
31.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Wrap

1 cup Mixed Greens

1 medium Tomato, sliced

1/4 Cucumber, sliced

0.5 tbsp Herb-Infused Olive Oil Dressing

PREPARATION

  • 1

    Preheat the grill to a medium-high temperature.

  • 2

    Season the chicken breast with your preferred mix of herbs (such as basil, oregano, and thyme), salt, and pepper.

  • 3

    Grill the chicken breast for about 6-7 minutes per side or until fully cooked and juices run clear.

  • 4

    Warm the whole wheat wrap on the grill for 1-2 minutes until pliable.

  • 5

    Layer the wrap with mixed greens, sliced tomato, and cucumber.

  • 6

    Slice the grilled chicken into strips and add them on top of the veggies.

  • 7

    Drizzle the herb-infused olive oil dressing over the ingredients.

  • 8

    Roll up the wrap tightly and serve immediately.