YOUR SOLIN GENERATED RECIPE
Creamy Protein Yogurt with Sliced Strawberries
Indulge in a light and refreshing dessert that feels like a treat, yet powers your day with its creamy texture and burst of fruity flavor. This dessert balances the tanginess of nonfat Greek yogurt with the natural sweetness of fresh strawberries and an added boost of protein from a half scoop of premium whey protein powder, resulting in a velvety, satisfying finish.
INGREDIENTS
200g Nonfat Greek Yogurt
80g Strawberries
15g Whey Protein Powder
PREPARATION
In a medium bowl, add 200 grams of nonfat Greek yogurt as the base.
Gently fold in 15 grams of whey protein powder until fully incorporated for a smooth, creamy texture.
Top the yogurt mixture with 80 grams of freshly sliced strawberries.
Stir lightly if desired, or enjoy as layered dessert. Serve immediately and savor the refreshing, protein-packed flavor.