High-Protein Greek Yogurt Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Greek Yogurt Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

High-Protein Greek Yogurt Parfait with Mixed Berries

Layered Greek yogurt parfait bursting with vibrant mixed berries, a touch of protein powder, and a crunchy low-sugar granola finish, all lightly drizzled with honey for a naturally sweet dessert that's as nutritious as it is indulgent.

Try 7 days free, then $12.99 / mo.

NUTRITION

415kcal
Protein
47.5g
Fat
3g
Carbs
43g

SERVINGS

1 serving

INGREDIENTS

1.3 cups Nonfat Greek Yogurt (312g)

0.5 scoop Whey Protein Isolate (15g)

0.5 cup Mixed Berries (75g)

0.25 cup Low-Sugar Granola (30g)

1 teaspoon Honey (7g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, stir together the nonfat Greek yogurt and whey protein isolate until fully combined.

  • 2

    In a serving glass or bowl, layer half of the yogurt-protein mixture at the bottom.

  • 3

    Add a layer of mixed berries over the yogurt.

  • 4

    Top with the remaining yogurt mixture, then sprinkle the low-sugar granola evenly on top.

  • 5

    Drizzle honey over the granola for a touch of natural sweetness.

  • 6

    Serve immediately to enjoy a mix of creamy and crunchy textures.

High-Protein Greek Yogurt Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Greek Yogurt Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

High-Protein Greek Yogurt Parfait with Mixed Berries

Layered Greek yogurt parfait bursting with vibrant mixed berries, a touch of protein powder, and a crunchy low-sugar granola finish, all lightly drizzled with honey for a naturally sweet dessert that's as nutritious as it is indulgent.

NUTRITION

415kcal
Protein
47.5g
Fat
3g
Carbs
43g

SERVINGS

1 serving

INGREDIENTS

1.3 cups Nonfat Greek Yogurt (312g)

0.5 scoop Whey Protein Isolate (15g)

0.5 cup Mixed Berries (75g)

0.25 cup Low-Sugar Granola (30g)

1 teaspoon Honey (7g)

PREPARATION

  • 1

    In a bowl, stir together the nonfat Greek yogurt and whey protein isolate until fully combined.

  • 2

    In a serving glass or bowl, layer half of the yogurt-protein mixture at the bottom.

  • 3

    Add a layer of mixed berries over the yogurt.

  • 4

    Top with the remaining yogurt mixture, then sprinkle the low-sugar granola evenly on top.

  • 5

    Drizzle honey over the granola for a touch of natural sweetness.

  • 6

    Serve immediately to enjoy a mix of creamy and crunchy textures.