YOUR SOLIN GENERATED RECIPE
Creamy Avocado Turkey Lettuce Wrap
Delight in a fresh and satisfying wrap featuring savory ground turkey paired with a luscious, creamy avocado dressing. Bursting with bright flavors from cherry tomatoes, red onion, and a zesty hint of lime, this dish is both wholesome and vibrant, wrapped in crisp lettuce for a light yet filling meal.
INGREDIENTS
6 ounces Ground Turkey
1/2 medium Avocado
1/4 cup Nonfat Greek Yogurt
1/2 cup Cherry Tomatoes
2 tbsp Red Onion
1 tbsp Fresh Lime Juice
3 Romaine Lettuce Leaves
PREPARATION
Heat a nonstick pan over medium heat and cook the ground turkey until fully cooked and lightly browned, seasoning with salt and pepper as desired.
While the turkey cooks, scoop out the avocado flesh into a bowl and mash it until smooth.
Stir in the nonfat Greek yogurt, diced cherry tomatoes, and finely chopped red onion into the mashed avocado.
Mix in the fresh lime juice to combine and season lightly with salt and pepper for extra zest.
Lay out the romaine lettuce leaves on a plate, then spoon the cooked turkey evenly into each leaf.
Top the turkey with the creamy avocado mixture, ensuring every wrap gets a generous amount.
Fold the lettuce around the filling and serve immediately for a fresh, healthy meal.