YOUR SOLIN GENERATED RECIPE
Crispy Grilled Chicken Caesar Lettuce Wrap
Enjoy a fresh twist on the classic Caesar with tender grilled chicken, crisp romaine lettuce wraps, and a light, tangy Caesar dressing accented with a sprinkle of Parmesan and crunchy croutons. This dish combines satisfying protein with textures that crunch and flavors that pop, making it an ideal, balanced meal.
INGREDIENTS
5 ounces Chicken Breast (141g)
2 Romaine Lettuce leaves (70g)
1 tablespoon Light Caesar Dressing (15g)
1 tablespoon Grated Parmesan Cheese (5g)
0.35 ounces Whole Wheat Croutons (10g)
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast with salt, pepper, garlic powder, and a squeeze of lemon juice for extra tang.
Grill the chicken breast for about 6-7 minutes per side until fully cooked and the internal temperature reaches 165°F.
While the chicken is grilling, gently rinse and pat dry the romaine lettuce leaves, ensuring they remain whole for wrapping.
Once the chicken is done, let it rest for a few minutes before slicing into thin strips.
Assemble the wrap by placing the sliced chicken onto the center of each lettuce leaf. Drizzle with light Caesar dressing, sprinkle grated Parmesan, and top with a few whole wheat croutons for crunch.
Fold the lettuce around the filling and enjoy your crispy grilled chicken Caesar lettuce wrap.