Hearty Black Bean and Ground Beef Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean and Ground Beef Chili

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean and Ground Beef Chili

A robust and satisfying chili bursting with flavors from lean ground beef, hearty black beans, and vibrant vegetables. Perfect for a warming meal any time of day, this dish is seasoned with a blend of chili powder, cumin, and garlic to create a comforting bowl that's both nutritious and flavorful.

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NUTRITION

373kcal
Protein
32.1g
Fat
14.7g
Carbs
33.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef (90% lean)

0.5 cup Canned Black Beans

0.5 cup Diced Tomatoes

0.25 cup Diced Red Bell Pepper

0.25 cup Diced Yellow Onion

1 clove Garlic

1 tsp Chili Powder

1 tsp Ground Cumin

Salt and Pepper to taste

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PREPARATION

  • 1

    Heat a nonstick pot over medium heat and add the lean ground beef. Cook until browned, breaking it up with a spoon.

  • 2

    Add diced onion, red bell pepper, and minced garlic to the pot. Sauté until the vegetables soften, about 3-4 minutes.

  • 3

    Stir in the canned black beans and diced tomatoes along with chili powder, cumin, salt, and pepper.

  • 4

    Bring the mixture to a simmer and let it cook for another 8-10 minutes, allowing the flavors to meld.

  • 5

    Taste and adjust seasoning as needed before serving.

Hearty Black Bean and Ground Beef Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean and Ground Beef Chili

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean and Ground Beef Chili

A robust and satisfying chili bursting with flavors from lean ground beef, hearty black beans, and vibrant vegetables. Perfect for a warming meal any time of day, this dish is seasoned with a blend of chili powder, cumin, and garlic to create a comforting bowl that's both nutritious and flavorful.

NUTRITION

373kcal
Protein
32.1g
Fat
14.7g
Carbs
33.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef (90% lean)

0.5 cup Canned Black Beans

0.5 cup Diced Tomatoes

0.25 cup Diced Red Bell Pepper

0.25 cup Diced Yellow Onion

1 clove Garlic

1 tsp Chili Powder

1 tsp Ground Cumin

Salt and Pepper to taste

PREPARATION

  • 1

    Heat a nonstick pot over medium heat and add the lean ground beef. Cook until browned, breaking it up with a spoon.

  • 2

    Add diced onion, red bell pepper, and minced garlic to the pot. Sauté until the vegetables soften, about 3-4 minutes.

  • 3

    Stir in the canned black beans and diced tomatoes along with chili powder, cumin, salt, and pepper.

  • 4

    Bring the mixture to a simmer and let it cook for another 8-10 minutes, allowing the flavors to meld.

  • 5

    Taste and adjust seasoning as needed before serving.