YOUR SOLIN GENERATED RECIPE
Fresh Strawberry Chicken Spinach Salad
A vibrant salad combining tender grilled chicken, fresh strawberries, crisp spinach, crunchy almonds, and tangy feta cheese, all tossed in a light balsamic vinaigrette. This colorful dish is both refreshing and satisfying, making it a perfect meal for any time of day.
INGREDIENTS
4 ounces Chicken Breast
2 cups Fresh Spinach
1/2 cup Sliced Strawberries
2 tablespoons Sliced Almonds
1/4 cup Feta Cheese
1 tablespoon Balsamic Vinaigrette
PREPARATION
Preheat your grill or stovetop grill pan over medium heat.
Season the chicken breast lightly with salt and pepper. Grill the chicken for about 6-7 minutes per side or until fully cooked, then let it rest and slice into strips.
In a large salad bowl, combine the fresh spinach, sliced strawberries, and sliced almonds.
Add the chicken strips to the salad along with the crumbled feta cheese.
Drizzle the balsamic vinaigrette over the salad and toss gently until everything is well combined.
Serve immediately and enjoy the fresh flavors of this delightful, nutritious salad.