YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Savor a delightful parfait that layers creamy nonfat Greek yogurt with a medley of fresh mixed berries, crunchy almonds, and a drizzle of natural honey. This dessert is not only visually appealing with its vibrant colors and textures but also perfectly balances protein, natural sweetness, and a satisfying crunch.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup Mixed Berries
0.75 ounce Almonds
3 teaspoons Honey
PREPARATION
Spoon the nonfat Greek yogurt into a clear parfait glass or serving bowl as the base layer.
Add a layer of fresh mixed berries evenly over the yogurt.
Sprinkle the almonds over the berries for a delightful crunch.
Drizzle the honey on top of the layers.
For a refined presentation, gently repeat layering if desired, and serve immediately or chill briefly before enjoying.