Name: Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1/2 cup Mixed Berries (75g); 1/2 cup Protein Granola (50g)

Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Protein Granola

Enjoy a refreshing and vibrant breakfast bowl featuring creamy Greek yogurt layered with a medley of juicy mixed berries and crunchy protein granola. This parfait is not only visually appealing with its colorful layers but also delivers a satisfying balance of protein and taste, making it the perfect start to your day.

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NUTRITION

Protein

33.5g

Fat

6.3g

Carbs

49g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1/2 cup Protein Granola (50g)

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PREPARATION

1
Spoon the nonfat Greek yogurt into a serving glass or bowl as the base layer.
2
Add a layer of mixed berries evenly over the yogurt.
3
Sprinkle the protein granola over the berries for a satisfying crunch.
4
Repeat layers if desired or serve immediately for the best texture.
5
Enjoy your delicious, protein-packed parfait!