YOUR SOLIN GENERATED RECIPE
Crispy Baked Honey-Garlic Chicken
Savor a delightfully crisp and flavorful chicken dish with a sticky honey-garlic glaze, perfectly baked to lock in juiciness. With a light touch of olive oil and a burst of aromatic garlic, this dish promises a harmonious blend of sweet and savory tones, making it an irresistible option for any meal of the day.
INGREDIENTS
6 oz Chicken Breast (~170g)
1 tbsp Honey (~21g)
2 cloves Garlic, minced (~6g)
2 tsp Extra Virgin Olive Oil (~9g)
1 pinch Salt
1 pinch Black Pepper
1 pinch Dried Parsley
PREPARATION
Preheat your oven to 425°F and line a baking sheet with parchment paper.
In a small bowl, mix together the honey, minced garlic, and extra virgin olive oil.
Pat the chicken breast dry with a paper towel and season evenly on both sides with salt, black pepper, and dried parsley.
Place the chicken on the prepared baking sheet and brush the honey-garlic mixture generously over the top of the chicken.
Bake in the preheated oven for 20-25 minutes, or until the chicken reaches an internal temperature of 165°F and develops a light, crispy exterior.
Remove from the oven, let rest for a few minutes, and serve immediately.