YOUR SOLIN GENERATED RECIPE
Protein-Packed Vanilla Almond Oatmeal Bowl
Enjoy a hearty and satisfying bowl of oatmeal enriched with the sweetness of vanilla and the crunch of almonds. This versatile bowl is perfect for any time of day, offering a balanced blend of complex carbs, lean protein, and healthy fats to fuel your day.
INGREDIENTS
1/2 cup rolled oats (40g)
1 cup unsweetened almond milk (240g)
1 scoop vanilla protein powder (30g)
2 tbsp chopped almonds (14g)
1/2 medium banana (60g)
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Bring to a simmer over medium heat.
Cook the oats for about 5 minutes, stirring occasionally, until they begin to thicken.
Remove the saucepan from the heat and stir in the vanilla protein powder until well mixed.
Transfer the oatmeal to a bowl and top with chopped almonds and sliced banana.
Enjoy warm for a nourishing meal any time of day.