Name: Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz Plain Non-Fat Greek Yogurt; 1/2 cup Mixed Berries; 12 chopped Almonds; 1 tsp Honey; 1/4 cup Low-Sugar Granola

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

A refreshing and satisfying parfait that layers creamy Greek yogurt with a medley of mixed berries, crunchy chopped almonds, a drizzle of honey, and a sprinkle of low-sugar granola, offering a delightful mix of textures and natural sweetness.

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NUTRITION

Protein

28.5g

Fat

10g

Carbs

45.1g

SERVINGS

1 serving

INGREDIENTS

8 oz Plain Non-Fat Greek Yogurt

1/2 cup Mixed Berries

12 chopped Almonds

1 tsp Honey

1/4 cup Low-Sugar Granola

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PREPARATION

1
Spoon the Greek yogurt into a serving glass or bowl as the base layer.
2
Layer the mixed berries evenly over the yogurt.
3
Sprinkle the chopped almonds on top of the berries.
4
Drizzle the honey evenly over the layers for a touch of natural sweetness.
5
Finish with a sprinkle of low-sugar granola for added crunch and flavor.
6
Serve immediately to enjoy the mix of creamy, tart, and crunchy textures.