YOUR SOLIN GENERATED RECIPE
Crispy Baked Turkey Dogs with Golden Cornmeal Crust
Savor the delightful crunch and tender bite of our Crispy Baked Turkey Dogs. A lean turkey sausage is enrobed in a fragrant, golden cornmeal crust with a hint of savory seasoning, creating a satisfying, guilt-free meal perfect for breakfast, lunch, or dinner.
INGREDIENTS
4 ounces Turkey Sausage
1/3 cup White Cornmeal
1 large Egg
1/4 teaspoon Salt
1/4 teaspoon Black Pepper
PREPARATION
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a shallow bowl, whisk the egg with salt and pepper to create a light binding mixture.
Pour the cornmeal into a separate shallow dish.
Pat the turkey sausage dry and lightly brush it with the egg mixture, then roll it in the cornmeal until evenly coated.
Place the crusted turkey sausage onto the prepared baking sheet.
Bake in the preheated oven for about 18-22 minutes, turning once halfway through, until the crust is golden and the sausage is heated through.
Allow to cool slightly before serving. Enjoy your crispy, golden, and flavorful turkey dog!