YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a refreshing and indulgent dessert parfait, showcasing creamy nonfat Greek yogurt blended with a hint of vanilla whey protein. This layered treat is brightened with sweet mixed berries and finished with a satisfying crunch from low-sugar granola – a perfect balance of textures and flavors for a light yet protein-packed dessert.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Whey Protein Powder (Vanilla)
0.5 cup Mixed Berries
0.25 cup Low-Sugar Granola
PREPARATION
If using whey protein powder, gently stir it into the Greek yogurt until fully blended. This will infuse the yogurt with a subtle vanilla flavor.
In a serving glass or bowl, layer half of the yogurt mixture on the bottom.
Add a layer of mixed berries over the yogurt.
Sprinkle the low-sugar granola evenly over the berries to provide a crunchy texture.
Top with the remaining yogurt and finish with a few extra berries or a light dusting of granola for garnish.
Enjoy immediately for the best texture, with the granola retaining its crunch.