YOUR SOLIN GENERATED RECIPE
Egg White and Spinach Scramble with Turkey Sausage
A vibrant morning scramble featuring fluffy egg whites, lightly sautéed spinach, savory turkey sausage, and creamy avocado—delivering a balanced blend of proteins and healthy fats to energize your day.
INGREDIENTS
6 egg whites (approx. 198g)
1 turkey sausage link (approx. 56g)
1 cup fresh spinach (30g)
1 tsp olive oil (4.5g)
1/2 avocado (100g)
PREPARATION
Heat the olive oil in a non-stick skillet over medium heat.
Add the turkey sausage, breaking it up with a spatula, and cook until lightly browned, about 3-4 minutes.
Toss in the fresh spinach and sauté until wilted, about 1-2 minutes.
Pour in the egg whites and gently scramble with the sausage and spinach until the eggs are just set, about 2-3 minutes.
Transfer the scramble to a plate and top with slices of half an avocado.
Serve immediately and enjoy a flavorful, nutrient-packed breakfast.