YOUR SOLIN GENERATED RECIPE
Protein-Packed Dark Chocolate Avocado Mousse
Enjoy a luscious, creamy dark chocolate avocado mousse that packs a protein punch. With the smooth richness of avocado blended with tangy Greek yogurt, a boost of whey protein, and the deep flavor of cocoa, this mousse is a satisfying treat that delivers both nutrition and decadence. Finished with a light honey-sweetened touch and garnished with dark chocolate shavings, it's the perfect clean-eating option to fuel your day.
INGREDIENTS
1 medium Avocado (150g)
1/2 cup Nonfat Greek Yogurt (125g)
1 scoop Whey Protein Isolate (30g)
1 tablespoon Unsweetened Cocoa Powder (6g)
1/4 cup Unsweetened Almond Milk (60g)
1 teaspoon Honey (7g)
10 grams Dark Chocolate Shavings
PREPARATION
Cut the avocado in half, remove the pit, and scoop out the flesh into a blender or food processor.
Add the nonfat Greek yogurt, whey protein isolate, unsweetened cocoa powder, unsweetened almond milk, and honey to the blender.
Blend the ingredients until smooth and creamy, scraping down the sides as necessary to ensure an even texture.
Taste the mousse and adjust sweetness if desired by adding a little more honey.
Transfer the mousse into serving bowls and refrigerate for at least 20 minutes to chill and set.
Before serving, garnish with dark chocolate shavings for a decadent finish.