Budget-Friendly Black Bean and Rice Bowl with Eggs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Budget-Friendly Black Bean and Rice Bowl with Eggs

YOUR SOLIN GENERATED RECIPE

Budget-Friendly Black Bean and Rice Bowl with Eggs

Enjoy a hearty and satisfying bowl that combines fluffy brown rice, savory black beans, and perfectly cooked eggs, accented with a burst of tangy salsa and fresh lime. This budget-friendly dish delivers a comforting and nutritious meal that's perfect for breakfast, lunch, or dinner.

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NUTRITION

531kcal
Protein
35.1g
Fat
21.5g
Carbs
52.2g

SERVINGS

1 serving

INGREDIENTS

4 large Eggs

1/2 cup Cooked Black Beans

1/2 cup Cooked Brown Rice

1/4 cup Fresh Salsa

1 Fresh Lime

2 Tbsp Fresh Cilantro

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Prepare all ingredients by cooking black beans and brown rice if not using pre-cooked versions.

  • 2

    Heat a non-stick skillet over medium heat. Crack the 4 eggs into the skillet and cook to your preferred doneness (scrambled, over-easy, or sunny-side up).

  • 3

    Warm the cooked brown rice and black beans separately in a microwave or on the stovetop.

  • 4

    Assemble the bowl by layering the brown rice at the base, then adding the black beans.

  • 5

    Place the cooked eggs on top of the rice and beans.

  • 6

    Spoon the fresh salsa over the eggs, and garnish with chopped cilantro.

  • 7

    Squeeze fresh lime juice over the bowl for an extra burst of flavor before serving.

Budget-Friendly Black Bean and Rice Bowl with Eggs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Budget-Friendly Black Bean and Rice Bowl with Eggs

YOUR SOLIN GENERATED RECIPE

Budget-Friendly Black Bean and Rice Bowl with Eggs

Enjoy a hearty and satisfying bowl that combines fluffy brown rice, savory black beans, and perfectly cooked eggs, accented with a burst of tangy salsa and fresh lime. This budget-friendly dish delivers a comforting and nutritious meal that's perfect for breakfast, lunch, or dinner.

NUTRITION

531kcal
Protein
35.1g
Fat
21.5g
Carbs
52.2g

SERVINGS

1 serving

INGREDIENTS

4 large Eggs

1/2 cup Cooked Black Beans

1/2 cup Cooked Brown Rice

1/4 cup Fresh Salsa

1 Fresh Lime

2 Tbsp Fresh Cilantro

PREPARATION

  • 1

    Prepare all ingredients by cooking black beans and brown rice if not using pre-cooked versions.

  • 2

    Heat a non-stick skillet over medium heat. Crack the 4 eggs into the skillet and cook to your preferred doneness (scrambled, over-easy, or sunny-side up).

  • 3

    Warm the cooked brown rice and black beans separately in a microwave or on the stovetop.

  • 4

    Assemble the bowl by layering the brown rice at the base, then adding the black beans.

  • 5

    Place the cooked eggs on top of the rice and beans.

  • 6

    Spoon the fresh salsa over the eggs, and garnish with chopped cilantro.

  • 7

    Squeeze fresh lime juice over the bowl for an extra burst of flavor before serving.