Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

A refreshing dessert parfait layering creamy nonfat Greek yogurt, a hint of whey protein, naturally sweet mixed berries, and a satisfying crunch of almonds. This parfait not only delights your taste buds with every spoonful but also offers a balanced hit of protein and other nutrients to support your healthy lifestyle.

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NUTRITION

335kcal
Protein
37.2g
Fat
8g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 scoop Whey Protein Isolate (15g)

1 cup Mixed Berries (140g)

1 serving (10 pieces) Almonds (15g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, blend the nonfat Greek yogurt with the whey protein isolate until smooth and well combined.

  • 2

    Gently fold in the mixed berries to distribute them evenly throughout the yogurt mixture.

  • 3

    Spoon the yogurt mixture into a serving glass or bowl.

  • 4

    Top with almonds for a crunchy finish.

  • 5

    Enjoy immediately for a fresh and satisfying dessert parfait.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

A refreshing dessert parfait layering creamy nonfat Greek yogurt, a hint of whey protein, naturally sweet mixed berries, and a satisfying crunch of almonds. This parfait not only delights your taste buds with every spoonful but also offers a balanced hit of protein and other nutrients to support your healthy lifestyle.

NUTRITION

335kcal
Protein
37.2g
Fat
8g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 scoop Whey Protein Isolate (15g)

1 cup Mixed Berries (140g)

1 serving (10 pieces) Almonds (15g)

PREPARATION

  • 1

    In a bowl, blend the nonfat Greek yogurt with the whey protein isolate until smooth and well combined.

  • 2

    Gently fold in the mixed berries to distribute them evenly throughout the yogurt mixture.

  • 3

    Spoon the yogurt mixture into a serving glass or bowl.

  • 4

    Top with almonds for a crunchy finish.

  • 5

    Enjoy immediately for a fresh and satisfying dessert parfait.