Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Plain Nonfat Greek Yogurt; 1 cup Mixed Berries; 12 Whole Almonds; 1 tablespoon Chopped Walnuts

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

Enjoy a refreshing and protein-packed parfait featuring creamy nonfat Greek yogurt layered with a medley of fresh mixed berries, crunchy almonds, and a hint of chopped walnuts for an extra burst of flavor and texture. This balanced breakfast not only delights your taste buds but also fuels your mornings with nutritious ingredients.

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NUTRITION

Protein

33.8g

Fat

12.5g

Carbs

35g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Plain Nonfat Greek Yogurt

1 cup Mixed Berries

12 Whole Almonds

1 tablespoon Chopped Walnuts

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PREPARATION

1
Spoon the nonfat Greek yogurt into a glass or bowl.
2
Layer the mixed berries evenly over the yogurt.
3
Sprinkle the whole almonds over the berries for a pleasant crunch.
4
Finish with a scattering of chopped walnuts for added texture and flavor.
5
Serve immediately and enjoy a balanced, protein-rich breakfast parfait.