Silky Chocolate Protein Pudding with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Peanut Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Peanut Butter Swirl

Enjoy a luxuriously smooth chocolate protein pudding boasting a rich, velvety texture, accented by a delicate, artful peanut butter swirl. This dessert is crafted to indulge your cravings while providing a balanced blend of protein and taste—a guilt-free delight that satisfies both your sweet tooth and your nutritional goals.

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NUTRITION

357kcal
Protein
42.2g
Fat
17.1g
Carbs
12.2g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Powder (30g)

1/2 cup Nonfat Greek Yogurt (120g)

1/2 cup Unsweetened Almond Milk (120ml)

1.5 tbsp Natural Peanut Butter (24g)

1 tsp Chia Seeds (5g)

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PREPARATION

  • 1

    In a medium bowl, combine the chocolate whey protein powder, nonfat Greek yogurt, unsweetened almond milk, and chia seeds. Whisk thoroughly until the mixture is smooth and uniform.

  • 2

    Cover the bowl and refrigerate for 5-10 minutes to allow the chia seeds to bloom slightly and the pudding to thicken.

  • 3

    Using a small spoon, drizzle the natural peanut butter over the surface of the pudding.

  • 4

    Gently fold or swirl the peanut butter into the pudding, creating a marbled effect without fully incorporating it.

  • 5

    Serve immediately for a fresh, silky texture, or chill a bit longer if you prefer a firmer pudding consistency.

Silky Chocolate Protein Pudding with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Peanut Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Peanut Butter Swirl

Enjoy a luxuriously smooth chocolate protein pudding boasting a rich, velvety texture, accented by a delicate, artful peanut butter swirl. This dessert is crafted to indulge your cravings while providing a balanced blend of protein and taste—a guilt-free delight that satisfies both your sweet tooth and your nutritional goals.

NUTRITION

357kcal
Protein
42.2g
Fat
17.1g
Carbs
12.2g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Powder (30g)

1/2 cup Nonfat Greek Yogurt (120g)

1/2 cup Unsweetened Almond Milk (120ml)

1.5 tbsp Natural Peanut Butter (24g)

1 tsp Chia Seeds (5g)

PREPARATION

  • 1

    In a medium bowl, combine the chocolate whey protein powder, nonfat Greek yogurt, unsweetened almond milk, and chia seeds. Whisk thoroughly until the mixture is smooth and uniform.

  • 2

    Cover the bowl and refrigerate for 5-10 minutes to allow the chia seeds to bloom slightly and the pudding to thicken.

  • 3

    Using a small spoon, drizzle the natural peanut butter over the surface of the pudding.

  • 4

    Gently fold or swirl the peanut butter into the pudding, creating a marbled effect without fully incorporating it.

  • 5

    Serve immediately for a fresh, silky texture, or chill a bit longer if you prefer a firmer pudding consistency.