Silky Protein Yogurt with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Protein Yogurt with Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Silky Protein Yogurt with Berries and Almonds

Enjoy a luxuriously silky dessert that combines the creamy tang of nonfat Greek yogurt with a hint of natural sweetness from berries and a satisfying crunch of toasted almond slices. This delightful treat not only pleases your palate but also meets your nutritional goals, providing a balanced dose of protein with just the right touch of indulgence.

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NUTRITION

344kcal
Protein
40.7g
Fat
11.7g
Carbs
22.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Whey Protein Isolate (Vanilla)

1/4 cup Blueberries

1/4 cup Sliced Strawberries

1/4 cup Almond Slices

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PREPARATION

  • 1

    In a medium bowl, add 1 cup of nonfat Greek yogurt.

  • 2

    Stir in 0.5 scoop of whey protein isolate until well combined and smooth.

  • 3

    Gently fold in 1/4 cup blueberries and 1/4 cup sliced strawberries to evenly distribute the berries without breaking them down.

  • 4

    Top the mixture with 1/4 cup of almond slices for a pleasant crunch.

  • 5

    Serve immediately for the best texture, or chill for 10-15 minutes if you prefer a colder dessert experience.

Silky Protein Yogurt with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Protein Yogurt with Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Silky Protein Yogurt with Berries and Almonds

Enjoy a luxuriously silky dessert that combines the creamy tang of nonfat Greek yogurt with a hint of natural sweetness from berries and a satisfying crunch of toasted almond slices. This delightful treat not only pleases your palate but also meets your nutritional goals, providing a balanced dose of protein with just the right touch of indulgence.

NUTRITION

344kcal
Protein
40.7g
Fat
11.7g
Carbs
22.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Whey Protein Isolate (Vanilla)

1/4 cup Blueberries

1/4 cup Sliced Strawberries

1/4 cup Almond Slices

PREPARATION

  • 1

    In a medium bowl, add 1 cup of nonfat Greek yogurt.

  • 2

    Stir in 0.5 scoop of whey protein isolate until well combined and smooth.

  • 3

    Gently fold in 1/4 cup blueberries and 1/4 cup sliced strawberries to evenly distribute the berries without breaking them down.

  • 4

    Top the mixture with 1/4 cup of almond slices for a pleasant crunch.

  • 5

    Serve immediately for the best texture, or chill for 10-15 minutes if you prefer a colder dessert experience.