YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Beef and Broccoli Rice Bowl
Savor a delicious bowl featuring tender lean beef infused with aromatic ginger and garlic, paired with crisp steamed broccoli and wholesome brown rice. A splash of sesame oil and soy sauce ties everything together into a balanced, flavorful meal that's light yet satisfying.
INGREDIENTS
4 oz Lean Beef Sirloin
1 cup Broccoli
1/2 cup cooked Brown Rice
1 tsp Sesame Oil
1 tbsp Low Sodium Soy Sauce
1 clove Garlic
0.5 tsp Fresh Ginger
PREPARATION
Thinly slice the lean beef into bite-sized strips.
In a small bowl, mix the soy sauce, sesame oil, minced garlic, and grated ginger to create the marinade.
Toss the beef slices in the marinade and let sit for 10-15 minutes.
While marinating, steam the broccoli until tender but still vibrant, about 3-5 minutes, and prepare the brown rice if not already cooked.
Heat a non-stick skillet over medium-high heat and quickly sauté the marinated beef until just cooked through, about 3-4 minutes.
Assemble the bowl by placing the cooked brown rice at the base, top with steamed broccoli, and then the sautéed beef.
Drizzle any remaining pan juices over the bowl for added flavor, and serve immediately.