Crispy Roasted Chickpea Trail Mix

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Roasted Chickpea Trail Mix

YOUR SOLIN GENERATED RECIPE

Crispy Roasted Chickpea Trail Mix

A crunchy, savory trail mix that combines roasted chickpeas, almonds, pumpkin seeds, and roasted edamame for a balanced mix of textures and flavors. Perfectly spiced for a satisfying snack or meal addition, this mix delivers a delightful crunch with a lightly toasted aroma and a hint of seasoning that elevates every bite.

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NUTRITION

587kcal
Protein
31.3g
Fat
34.7g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

75g Roasted Chickpeas

30g Almonds

30g Pumpkin Seeds

30g Roasted Edamame

Seasoning mix (paprika, garlic powder, salt, pepper) to taste

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PREPARATION

  • 1

    Preheat your oven to 375°F (190°C) if you prefer to re-crisp the mix.

  • 2

    In a bowl, combine the roasted chickpeas, almonds, pumpkin seeds, and roasted edamame.

  • 3

    Sprinkle your seasoning mix evenly over the combined ingredients and toss thoroughly to ensure even coating.

  • 4

    Spread the trail mix onto a baking sheet lined with parchment paper.

  • 5

    Bake in the preheated oven for 8-10 minutes, stirring halfway through, until the mix is extra crispy. Keep a close watch to prevent burning.

  • 6

    Remove from the oven and let cool completely. The mix will continue to crisp as it cools.

  • 7

    Store in an airtight container and enjoy as a satisfying breakfast topping, a quick lunch side, or a wholesome dinner snack.

Crispy Roasted Chickpea Trail Mix

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Roasted Chickpea Trail Mix

YOUR SOLIN GENERATED RECIPE

Crispy Roasted Chickpea Trail Mix

A crunchy, savory trail mix that combines roasted chickpeas, almonds, pumpkin seeds, and roasted edamame for a balanced mix of textures and flavors. Perfectly spiced for a satisfying snack or meal addition, this mix delivers a delightful crunch with a lightly toasted aroma and a hint of seasoning that elevates every bite.

NUTRITION

587kcal
Protein
31.3g
Fat
34.7g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

75g Roasted Chickpeas

30g Almonds

30g Pumpkin Seeds

30g Roasted Edamame

Seasoning mix (paprika, garlic powder, salt, pepper) to taste

PREPARATION

  • 1

    Preheat your oven to 375°F (190°C) if you prefer to re-crisp the mix.

  • 2

    In a bowl, combine the roasted chickpeas, almonds, pumpkin seeds, and roasted edamame.

  • 3

    Sprinkle your seasoning mix evenly over the combined ingredients and toss thoroughly to ensure even coating.

  • 4

    Spread the trail mix onto a baking sheet lined with parchment paper.

  • 5

    Bake in the preheated oven for 8-10 minutes, stirring halfway through, until the mix is extra crispy. Keep a close watch to prevent burning.

  • 6

    Remove from the oven and let cool completely. The mix will continue to crisp as it cools.

  • 7

    Store in an airtight container and enjoy as a satisfying breakfast topping, a quick lunch side, or a wholesome dinner snack.