YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a satisfying dessert parfait with velvety nonfat Greek yogurt blended with a touch of vanilla protein and layered with fresh, juicy mixed berries and a sprinkle of crunchy granola. The parfait delivers a perfect balance of creamy texture and vibrant berry accents, making it both nourishing and delightful.
INGREDIENTS
1 cup Plain Nonfat Greek Yogurt (245g)
0.5 scoop Vanilla Whey Protein Powder (15g)
1/2 cup Mixed Berries (75g)
1/4 cup Granola (30g)
PREPARATION
In a medium bowl, stir together the plain nonfat Greek yogurt and the vanilla whey protein powder until thoroughly combined and smooth.
Spoon half of the protein-infused yogurt into a serving glass or bowl.
Layer with the mixed berries evenly over the yogurt.
Add the remaining yogurt on top to form a second layer.
Sprinkle the granola over the top for a crunchy texture.
Enjoy immediately for the best texture, or chill for a few minutes if you prefer a colder dessert.