YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
Indulge in a luxurious, velvety chocolate pudding that not only satisfies your sweet cravings but also packs a balanced punch of protein and healthy fats. This dessert offers a rich cocoa flavor complemented by a light creaminess, making it a guilt-free treat perfect for a post-workout pick-me-up or an anytime dessert.
INGREDIENTS
1 scoop Chocolate Protein Powder (~30g)
1/4 cup Nonfat Greek Yogurt (~60g)
1 tbsp Unsweetened Cocoa Powder (~5g)
1/4 cup Unsweetened Almond Milk (~60ml)
1 tbsp Chia Seeds (~12g)
1 tsp Coconut Oil (~4.5g)
PREPARATION
In a medium bowl, add the chocolate protein powder, nonfat Greek yogurt, and unsweetened cocoa powder.
Pour in the almond milk and whisk the mixture until smooth and well combined.
Stir in the chia seeds, ensuring they are evenly distributed throughout the mixture.
Finally, mix in the coconut oil until the pudding has a silky consistency.
Cover the bowl and refrigerate for at least 1-2 hours to allow the chia seeds to swell, thickening the pudding.
Serve chilled and enjoy your silky, protein-packed chocolate dessert.