Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

A luxuriously smooth and indulgent dessert that packs a protein punch without compromising on taste. This silky pudding blends rich chocolate protein powder with unsweetened almond milk, a hint of almond butter, and cocoa powder, all enhanced by a touch of tangy nonfat Greek yogurt and natural honey. Perfectly balanced and satisfying, this dessert is a guilt-free treat for those looking to refuel and satisfy sweet cravings.

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NUTRITION

336kcal
Protein
39.4g
Fat
14.2g
Carbs
19.4g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240ml)

1 tablespoon Almond Butter (16g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1 half-cup Nonfat Greek Yogurt (110g)

1 teaspoon Honey (7g)

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PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, unsweetened almond milk, almond butter, unsweetened cocoa powder, nonfat Greek yogurt, and honey.

  • 2

    Blend on high speed until the mixture is completely smooth and silky, ensuring all ingredients are well incorporated.

  • 3

    Taste the mixture and adjust sweetness if needed by adding a small amount more honey.

  • 4

    Pour the pudding into a serving bowl or individual ramekins.

  • 5

    Refrigerate for at least one hour to allow the pudding to thicken and for the flavors to meld.

  • 6

    Serve chilled and optionally garnish with a light drizzle of almond butter or a dusting of cocoa powder.

Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

A luxuriously smooth and indulgent dessert that packs a protein punch without compromising on taste. This silky pudding blends rich chocolate protein powder with unsweetened almond milk, a hint of almond butter, and cocoa powder, all enhanced by a touch of tangy nonfat Greek yogurt and natural honey. Perfectly balanced and satisfying, this dessert is a guilt-free treat for those looking to refuel and satisfy sweet cravings.

NUTRITION

336kcal
Protein
39.4g
Fat
14.2g
Carbs
19.4g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240ml)

1 tablespoon Almond Butter (16g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1 half-cup Nonfat Greek Yogurt (110g)

1 teaspoon Honey (7g)

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, unsweetened almond milk, almond butter, unsweetened cocoa powder, nonfat Greek yogurt, and honey.

  • 2

    Blend on high speed until the mixture is completely smooth and silky, ensuring all ingredients are well incorporated.

  • 3

    Taste the mixture and adjust sweetness if needed by adding a small amount more honey.

  • 4

    Pour the pudding into a serving bowl or individual ramekins.

  • 5

    Refrigerate for at least one hour to allow the pudding to thicken and for the flavors to meld.

  • 6

    Serve chilled and optionally garnish with a light drizzle of almond butter or a dusting of cocoa powder.