Spiced Ground Beef Sweet Potato Hash Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spiced Ground Beef Sweet Potato Hash Bowl

YOUR SOLIN GENERATED RECIPE

Spiced Ground Beef Sweet Potato Hash Bowl

Savor the hearty warmth of spiced lean ground beef mingled with tender sweet potato cubes, bell peppers, and onions, all lightly sautéed in olive oil for a comforting hash bowl that's perfect for breakfast, lunch, or dinner.

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NUTRITION

421kcal
Protein
37.5g
Fat
20.6g
Carbs
28.3g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef

1 large Egg

1 small Sweet Potato

1/2 medium Red Bell Pepper

1/4 medium Yellow Onion

1 tsp Olive Oil

1/2 tsp Ground Cumin

1/2 tsp Smoked Paprika

Salt & Pepper to taste

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PREPARATION

  • 1

    Preheat a large skillet over medium heat and add the olive oil.

  • 2

    Dice the sweet potato into small cubes and chop the red bell pepper and onion.

  • 3

    Add the sweet potato to the skillet and sauté for 5 minutes until beginning to soften.

  • 4

    Add the diced bell pepper and onion, then stir in the ground cumin and smoked paprika.

  • 5

    Crumble the lean ground beef into the skillet, cooking until browned and fully cooked, stirring occasionally.

  • 6

    Push the hash to one side of the skillet and crack the egg into the cleared space, cooking it sunny-side up or to your desired doneness.

  • 7

    Season the entire dish with salt and pepper to taste, then gently mix the egg if desired.

  • 8

    Serve hot in a bowl for a balanced and satisfying meal.

Spiced Ground Beef Sweet Potato Hash Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spiced Ground Beef Sweet Potato Hash Bowl

YOUR SOLIN GENERATED RECIPE

Spiced Ground Beef Sweet Potato Hash Bowl

Savor the hearty warmth of spiced lean ground beef mingled with tender sweet potato cubes, bell peppers, and onions, all lightly sautéed in olive oil for a comforting hash bowl that's perfect for breakfast, lunch, or dinner.

NUTRITION

421kcal
Protein
37.5g
Fat
20.6g
Carbs
28.3g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef

1 large Egg

1 small Sweet Potato

1/2 medium Red Bell Pepper

1/4 medium Yellow Onion

1 tsp Olive Oil

1/2 tsp Ground Cumin

1/2 tsp Smoked Paprika

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat a large skillet over medium heat and add the olive oil.

  • 2

    Dice the sweet potato into small cubes and chop the red bell pepper and onion.

  • 3

    Add the sweet potato to the skillet and sauté for 5 minutes until beginning to soften.

  • 4

    Add the diced bell pepper and onion, then stir in the ground cumin and smoked paprika.

  • 5

    Crumble the lean ground beef into the skillet, cooking until browned and fully cooked, stirring occasionally.

  • 6

    Push the hash to one side of the skillet and crack the egg into the cleared space, cooking it sunny-side up or to your desired doneness.

  • 7

    Season the entire dish with salt and pepper to taste, then gently mix the egg if desired.

  • 8

    Serve hot in a bowl for a balanced and satisfying meal.