YOUR SOLIN GENERATED RECIPE
Crispy Baked Honey-Garlic Chicken
Enjoy a delightful twist on classic baked chicken with a crispy coating, perfectly balanced with a hint of sweetness and robust garlic flavor. This dish delivers a satisfying crunch with every bite while keeping the macros in check for a lean, protein-packed meal.
INGREDIENTS
150g Chicken Breast
1 tbsp Honey
2 cloves Garlic
1 tsp Olive Oil
1/4 cup Whole Wheat Breadcrumbs
Salt and Pepper to taste
PREPARATION
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a small bowl, combine the honey, minced garlic, olive oil, salt, and pepper.
Pat the chicken breast dry and brush both sides with the honey-garlic mixture.
Coat the chicken evenly with whole wheat breadcrumbs by pressing them onto the surface.
Place the chicken on the prepared baking sheet and bake for 20-25 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and the coating is crispy.
Remove from the oven, let it rest for a few minutes, and serve warm.