Grilled Chicken Caesar Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Caesar Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caesar Lettuce Wrap

Savor a fresh twist on the classic Caesar salad with grilled chicken, crisp romaine lettuce wraps, and a light, tangy Caesar dressing. This dish offers a perfect balance of lean protein and vibrant flavors, ideal for any meal of the day.

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NUTRITION

351kcal
Protein
46.6g
Fat
14.6g
Carbs
4.8g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

2 leaves Romaine Lettuce

1.5 tablespoons Light Caesar Dressing

1 tablespoon grated Parmesan Cheese

1 teaspoon Extra Virgin Olive Oil

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper. Grill for about 5-6 minutes per side until fully cooked and the internal temperature reaches 165°F.

  • 3

    While the chicken is grilling, gently separate and rinse the romaine lettuce leaves; pat dry.

  • 4

    Slice the grilled chicken into thin strips.

  • 5

    Place the lettuce leaves on a plate and drizzle them with the light Caesar dressing.

  • 6

    Top the dressed lettuce with the grilled chicken slices, then sprinkle grated Parmesan cheese over the top.

  • 7

    Finish by drizzling a teaspoon of extra virgin olive oil for an extra boost of flavor.

  • 8

    Serve immediately and enjoy your protein-packed, low-calorie meal.

Grilled Chicken Caesar Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Caesar Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caesar Lettuce Wrap

Savor a fresh twist on the classic Caesar salad with grilled chicken, crisp romaine lettuce wraps, and a light, tangy Caesar dressing. This dish offers a perfect balance of lean protein and vibrant flavors, ideal for any meal of the day.

NUTRITION

351kcal
Protein
46.6g
Fat
14.6g
Carbs
4.8g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

2 leaves Romaine Lettuce

1.5 tablespoons Light Caesar Dressing

1 tablespoon grated Parmesan Cheese

1 teaspoon Extra Virgin Olive Oil

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper. Grill for about 5-6 minutes per side until fully cooked and the internal temperature reaches 165°F.

  • 3

    While the chicken is grilling, gently separate and rinse the romaine lettuce leaves; pat dry.

  • 4

    Slice the grilled chicken into thin strips.

  • 5

    Place the lettuce leaves on a plate and drizzle them with the light Caesar dressing.

  • 6

    Top the dressed lettuce with the grilled chicken slices, then sprinkle grated Parmesan cheese over the top.

  • 7

    Finish by drizzling a teaspoon of extra virgin olive oil for an extra boost of flavor.

  • 8

    Serve immediately and enjoy your protein-packed, low-calorie meal.