Savory Protein-Packed Cottage Cheese Bowl with Fresh Herbs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Savory Protein-Packed Cottage Cheese Bowl with Fresh Herbs

YOUR SOLIN GENERATED RECIPE

Savory Protein-Packed Cottage Cheese Bowl with Fresh Herbs

Enjoy a vibrant bowl featuring creamy low-fat cottage cheese enriched with tender hard-boiled egg, juicy cherry tomatoes, crisp cucumbers, and a medley of fragrant fresh herbs. A light drizzle of olive oil ties the flavors together, making it a refreshing, protein-packed meal perfect for any time of day.

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NUTRITION

339kcal
Protein
36.1g
Fat
11.7g
Carbs
13.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese

1 Hard-Boiled Egg

1/2 cup Cherry Tomatoes

1/2 cup Diced Cucumber

2 tbsp Fresh Herbs (Parsley & Chives)

1 tsp Olive Oil

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PREPARATION

  • 1

    Start by preparing your hard-boiled egg. Once cooked and cooled, peel and chop it into bite-sized pieces.

  • 2

    In a bowl, add the low-fat cottage cheese as the base.

  • 3

    Gently mix in the chopped hard-boiled egg, halved cherry tomatoes, and diced cucumber.

  • 4

    Sprinkle fresh chopped herbs (parsley and chives) over the mixture.

  • 5

    Drizzle with olive oil and season with salt and pepper to taste.

  • 6

    Give everything a gentle stir to combine evenly and enjoy immediately.

Savory Protein-Packed Cottage Cheese Bowl with Fresh Herbs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Savory Protein-Packed Cottage Cheese Bowl with Fresh Herbs

YOUR SOLIN GENERATED RECIPE

Savory Protein-Packed Cottage Cheese Bowl with Fresh Herbs

Enjoy a vibrant bowl featuring creamy low-fat cottage cheese enriched with tender hard-boiled egg, juicy cherry tomatoes, crisp cucumbers, and a medley of fragrant fresh herbs. A light drizzle of olive oil ties the flavors together, making it a refreshing, protein-packed meal perfect for any time of day.

NUTRITION

339kcal
Protein
36.1g
Fat
11.7g
Carbs
13.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese

1 Hard-Boiled Egg

1/2 cup Cherry Tomatoes

1/2 cup Diced Cucumber

2 tbsp Fresh Herbs (Parsley & Chives)

1 tsp Olive Oil

PREPARATION

  • 1

    Start by preparing your hard-boiled egg. Once cooked and cooled, peel and chop it into bite-sized pieces.

  • 2

    In a bowl, add the low-fat cottage cheese as the base.

  • 3

    Gently mix in the chopped hard-boiled egg, halved cherry tomatoes, and diced cucumber.

  • 4

    Sprinkle fresh chopped herbs (parsley and chives) over the mixture.

  • 5

    Drizzle with olive oil and season with salt and pepper to taste.

  • 6

    Give everything a gentle stir to combine evenly and enjoy immediately.