Name: Greek Yogurt Parfait with Silky Protein Granola and Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Plain Nonfat Greek Yogurt (245g); 1/2 cup Protein Granola (approx. 60g); 1/2 cup Mixed Fresh Berries (75g); 1 teaspoon Honey (7g)

Greek Yogurt Parfait with Silky Protein Granola and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Silky Protein Granola and Fresh Berries

Enjoy a refreshing, wholesome start to your day with this Greek Yogurt Parfait. Creamy nonfat Greek yogurt layered with crunchy protein granola and a medley of fresh berries creates a dish that is as visually appealing as it is delicious. A light drizzle of honey adds natural sweetness, making for a breakfast that delights your palate while keeping your macros perfectly balanced.

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NUTRITION

Protein

33.5g

Fat

5.3g

Carbs

55g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Nonfat Greek Yogurt (245g)

1/2 cup Protein Granola (approx. 60g)

1/2 cup Mixed Fresh Berries (75g)

1 teaspoon Honey (7g)

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PREPARATION

1
Spoon the plain nonfat Greek yogurt into a clear serving glass or bowl.
2
Add a layer of protein granola evenly over the yogurt.
3
Top with mixed fresh berries to add a burst of color and flavor.
4
Drizzle the teaspoon of honey over the berries for a subtle sweetness.
5
Serve immediately and enjoy this balanced, protein-packed breakfast parfait.